preserving the harvest

It seem like we live in a fixed world of abundance – fresh produce and herbs from our gardens come in everyday. But alas, we have to begin preparing for the fall and winter. This week, a group worked on redoing the solar dehydrator for mass herb drying with no electricity needed. Others made massive batches of sauerkraut and spiced peach jam. Next up… freezing our own greens and more canning.


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Tweefontein is located at: 4 Jenkins Road New Paltz, NY 12561 United States of America